Starter

(Served with Chef's fresh mixed leaf salad with dressing)

 

IMLI SOUP
Fish stock and lemon grass with tamarind

£4.75

MUSSELS
Steamed with wine, cinnamon, olives, garlic & cream

£5.75

LAMB TIKKA
Diced cubes of liver and kidney cooked with medium spices & herbs served in deep-fried puree bread

£4.50

MALAI TIKKA
Boneless chicken pieces or strips of tender lamb marinated with mild spices & cooked in the tandoor

£4.25

TANDOOR CHICKEN
Chicken on the bone marinated in mild spices and cooked in the tandoor

£3.95

RANI KEBAB
Lamb chops grilled with aromatic herbs and spices

£5.75

SHEEK KEBAB
Marinated minced lamb with herbs & spices shaped into a small sausage & cooked in the tandoor

£4.95

TANDOOR DUCK TIKKA
Succulent pieces of duck breast marinated in various spices and yoghurt then cooked in tandoor

£5.95

ZINGA KING PRAWNS
King prawns marinated with garlic, medium spices & cooked in the tandoor served with stir-fried onions

£6.95

TIGER PRAWNS
Prawns rolled in layers of fine filo pastry

£5.75

KING PRAWN LAYBAY
Cooked with fresh herbs in a sweet & sour sauce with many more secret ingredients

£6.95

KING PRAWN PATIA PUREE
Generous pieces of king prawn cooked with spices & herbs served in deep-fried puree bread

£6.95

LAMB PATIA PUREE
Diced cubes of tender lamb cooked with spices & herbs served in deep-fried puree bread

£5.75

KING PRAWN BUTTERFLY
Butterfly shaped king prawn in batter

£6.25

CRISPY TEMPURA PRAWNS                                                                                                                            
Tiger prawns battered and deep-fried till golden and crispy 

£5.95

DARJEELING
Seasoned lamb kebabs, chargrilled with sweet pepper, roasted tomatoes, coriander with citric dressing

£5.75

ZAARA CAKES
Potatoes baked with spring onion and smoked paneer

£4.95

ONION PAKORA
Shredded onion patty with lentil flour, cumin, fennel seeds & coriander

£3.70

SAMOSA
Traditional triangular pastry filled with either spicy minced lamb or exotic vegetables

£3.75

BUDHA MIX
Crushed potatoes, peas & lentils cooked with dry mango

£3.75

PANEER COCKTAIL
Diced pieces of home set chunks of cumin-flavored cheese grilled with cherry tomatoes & sweet pepper

£3.95

MACKEREL CHATNEY PUREE
Spicy mackerel fish cooked with chilies and red onion served in a deep-fried bread

£5.75

 

 

 

The Legends Show

If you are booking online then simply add LEGENDS to the "Date" box.


We only have limited places so book now to avoid disappointment. If you would like more information then please call us.

Award Winning Style

Originally from Bangladesh, Chef Altaf Hussain has 17 years’ experience as a chef. His success was achieved through hard work and dedication, working his way up through the restaurant kitchen where he was able to develop his talents for creativity and innovation.

Almost five years ago he went into partnership to open YUVA Fine Fusion Restaurant on the site of a former pub in Kneesworth, Royston. As a thriving family business YUVA now offers something special to the diners of the area. Serving modern Asian
read more . . .

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Contact Us

YUVA Fine Fusion Restaurant
51 Old North Road
Kneesworth
Royston
Herts
SG8 5JL

Tel: 01763 244 259
Fax: 01763 249 902
Email: bookings@yuvaroyston.co.uk